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Public News Post #6076

99 vintages of brew on my wall - a contest for more!

Written by: Nalin Talasi
Date: Thursday, June 15th, 2017
Addressed to: Everyone


Sapience!

Wet your whistles and fill your tankards, for a brewing season is soon upon us!

The Epicurean Academy will be hosting a brewing competition twofold! These contests will open for submission in Variach, 467, and close in Severin, 467.

The First Contest: Personal Best
Your best personal brew of choice, be it beer, wine,
liquor, spirit, or a cocktail!

*** Requirements ***
Only Kitchen Porters (rank 2) of the Academy may compete!
Get crackin'! Standing will be verified at the end of the submission period, so you have ample time.

** Rewards **
The top placements will not only earn increased standing with the Academy, but some fancy decanters with a new booze a month, AND their winning entry will be worked into the rotation!

-<<O>>--<<O>>--<<O>>--<<O>>--<<O>>--<<O>>--<<O>>--<<O>>--<<O>>--<<O>>-

The Second Contest: City's Best
The finest representation of your city in alcoholic form.
This should be thematic to your city and region!

*** Requirements ***
You have to be a citizen to represent your community!
Standing with the Academy not necessary for city representation.

** Rewards **
Each city will earn a keg of their winning representative brew, which will also be showcased in the Academy's brewery itself.

-<<O>>--<<O>>--<<O>>--<<O>>--<<O>>--<<O>>--<<O>>--<<O>>--<<O>>--<<O>>-

***** THE RULES *****
1. Only one entry per person per contest.
2. Brews must be uniquely your own design.
3. If you are not an official brewer, do not fear - transcribe
your recipe onto a letter and our staff will see it done.

Brews need (with examples):
Name: some water
Smell: The water smells like nothing. What a shame!
Taste: A sip of the water reveals that it is indeed wet.
Sip: <you take a sip of name> , and feel remiss that it is not
alcohol, and lament its tastelessness.
LastSip: <you drink the last of name> and at least feel
hydrated, which is important.
Examined: The water is clear.
Alcohol: On a scale of 0-20, just how potent is your brew?



Penned by my hand on Quensday, the 17th of Lanosian, in the year 466 MA.


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